Photo Gallery

The village of Acomayo (at an altitude of 3,770 metres) in the department of Cuzco. The pueblo is a residential and productive community which, as an ayllu, dates back to pre-Inca times, although the Spanish determined the location and number of today’s pueblos. One third of a village community’s total land holdings is generally held in common and is also cultivated collectively, although the majority of the descendants of the Incas practise a purely subsistence economy. - Book: Picture 106 - Peru - 1976

These melon-shaped hats (often called ‘bombín’) are characteristic of the indigenous people of the Altiplano in Peru and Bolivia. The clothing in this region reflects the centuries-old traditions of the indigenous communities. – Puno – 1972

A portal in the village of Juli on the south-western shore of Lake Titicaca, which was a religious centre during the colonial period. This is commemorated by a whole series of churches, whose rich interior decoration bears witness to their former splendour. - Book: Picture 132 - Peru - 1976

Children of the Chipaya culture in the barren Altiplano of Bolivia. The Chipaya are considered one of the oldest indigenous communities in the Andes. They live in a very salty and isolated region near the Lauca River and Lake Coipasa in the department of Oruro. The boys are wearing the typical, coarsely woven, sleeveless garment of the Chipaya people, known as an ‘ira’ or ‘tipoy’. The girls in the background usually wear the traditional, very fine braids (trenzados), which have a distinctly African appearance. The houses in the background are the famous round or rectangular huts (putucus), built from peat and grass sods (tepes) and thatched with straw. This construction method provides perfect protection against the region’s extremely icy winds. – Chipaya – Bolivia – 1976

The Chipaya tribe in the Bolivian department of Oruro, which now numbers just under a thousand people, inhabits a particularly inhospitable region of the Andean high plateau on the Río Lauca, which flows into a salt lake. The Chipayas are the only highland indigenous people who obtain part of their food through hunting, as agriculture and livestock farming alone are unable to meet their needs due to the highly saline soil. At dawn, groups of hunters lie in wait on the lake shore for flamingos, ducks and Andean geese, which they catch using bolas – throwing balls attached to long straps. The word ‘Chipaya’ comes from the Aymara language and means ‘a mat of reed or straw woven with reed cords’. To protect themselves from the strong winds of the Altiplano, the Chipayas have, in fact, had to tie down the thatched layers of their roofs with cords since time immemorial. The belief that the Chipayas are the direct descendants of pre-Inca populations is supported by mummy finds in burial towers from that period, which, amongst other similarities, display the same hairstyles that the women spend hours and hours creating. - Book: Picture 156 - Bolivia - 1976