A large quantity of fresh, unpeeled ginger (Zingiber officinale). The roots are irregularly branched and have a light brown, slightly fibrous skin. Ginger is widely used in cooking and as a remedy due to its spicy flavor and health-promoting properties, such as essential oils and pungent compounds. – 1990
A large quantity of fresh, unpeeled ginger (Zingiber officinale). The roots are irregularly branched and have a light brown, slightly fibrous skin. Ginger is widely used in cooking and as a remedy due to its spicy flavor and health-promoting properties, such as essential oils and pungent compounds. – 1990